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Schrimper, Ronald A.

Economics of agricultural markets / Ronald A. Schrimper - Upper Saddle River, N. J. : Prentice Hall, 2001 - x, 342 p.

Incluye referencias bibliográficas.

Pte. 1. Overview and quantitative measures: 1. Overview of markets and marketing -- 2. Measuring the economic importance of agricultural and food marketing activities -- 3. Index numbers -- Pte. 2. Analytical tools and framework: 4. Demand and elasticity concepts -- 5. Supply concepts -- 6. Models of market behavior -- 7. Alternative market structures -- 8. Price discovery -- Pte. 3. Spatial aspects of agricultural markets: 9. Spatial characteristics of markets -- 10. Local markets and interregional trade -- 11. International trade -- 12. International trade model and policies -- Pte. 4. Temporal aspects of agricultural markets: 13. Storage decisions in the marketing of agricultural and food products -- 14. Futures markets -- 15. Fundamentals of hedging -- 16. Options markets and their uses.

ISBN: 013775776X

Subjects--Topical Terms:
ECONOMIA AGRICOLA
MERCADOS AGRICOLAS
PRECIOS AGRICOLAS
OFERTA Y DEMANDA
COMERCIO AGRICOLA
ESTUDIOS DE MERCADO
GESTION AGRICOLA
ALIMENTOS

Subjects--Index Terms: ANALISIS DE MERCADO INVESTIGACION DE MERCADOS PRODUCTOS ALIMENTICIOS

Dewey Class. No.: 380.141